1. Rich aroma.
2. Unique texture.
3. Authentic Flavor.
Jay Shrirama Rice (Oryza sativa)
How to use:
For best results soak Patanjali basmati rice in water 30 min before cooking. Put boiling water in an open bowl. Add rice slowly with gentle stirring. cook for 7-8 minutes on medium heat. drain extra boiling water.
Other Product Info:
Best before-24 months from manufacturing date.