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    MTR Macaroni 850g Elbow

    MTR Elbow Macaroni is made from 100% suji, for a delicious delicate and lighter flavor to your Pasta preparations. Delicious pasta made easy and in a jiffy!
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    How to Cook


    Macaroni Masala Delight:


    Boil 170g of MTR Macaroni for 8-10 minutes in sufficient water.


    Drain the hot water and pour cold water over the macaroni.


    Drain again and keep aside.


    Heat about 7 tsp of ghee or cooking oil in a frying pan.


    Add 1 cup of finely chopped onion and Sauté for 4-5 minutes.


    Add 2 cups of chopped tomatoes and cook till soft.


    Add red chili powder, MTR Garam Masala, ginger garlic paste, salt to taste and cook for few minutes.


    Add cooked Macaroni and lemon juice


    Mix well and serve hot.


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