Prepare your chat; Fruit Salad and Raw Vegetables by your own way and at the end Just Sprinkle Little Chat Masala over the Dishes.”
Mixed Spices “Proprietary Food” Not curry Powder.
In this blend, the flavouring agents marginally predominate the taste elements. Consequently the blend is less steeped in pungency. For chicken curry, this gives the right balance between the spice-elements and other ingredients in the dish.
Coriander powder is made from pure, cleaned and top quality coriander processed in ultra modern facility under most hygienic condition to give you the original taste, flavor to your delicious preparations.
Coriander powder is made from pure, cleaned and top quality coriander processed in ultra modern facility under most hygienic condition to give you the original taste, flavor to your delicious preparations.
South Indian garam masala is made up of cardamom, cloves, cinnamon, fennel, etc. North Indian garam masala includes cumin, coriander, bay leaf, etc. The flavors are very different and it’s important to use the right blend of spices for each dish.
Bambino’s Ginger Garlic paste is made with carefully picked ingredients and is processed under utmost hygienic conditions, with stringent quality measures.
Its strong aroma & natural flavor will create a magic in your daily cooking.
Directions for Use:
• For 1 cup of Bambino Instant Vermicelli Kheer Mix take 3 ½ cups of milk.
• Boil milk in a vessel. Add Kheer Mix slowly, stirring continuously. Mix well to avoid lumps.
• Continue boiling for 7-8 minutes to achieve desired consistency.
• Take vessel off the flame, cover with a lid for a few minutes. Now the delicious “kheer” is ready to be served hot/cold.
Masala Macaroni is a pasta dish with a desi or Indian twist. This Indian style paste is spicy, loaded with cheese and is perfect to serve for breakfast or lunch. Here is how to make it.
Fry red chillies, mustard seeds and curry leaves in ½ tsp. oil and add to the rasam. Ingredients: Coriander (65%), Red chillies (14%), Redgram, Cumin, Black pepper, Sweet neem leaves, Fenugreek, Bambino Turmeric, Refined vegetables oil and Asafoetida.
Cook required quantity of vegetables of your choice and keep aside.
• Cook 125g (1cup) Thoor dal in ½ ltr. (3 ½ cups) water with ½ tsp. Bambino turmeric powder and 1 tsp. oil.
• Mash the cooked dal, add cooked vegetables and required quantity of tamarind juice.
• Add ½ liter. Of water and 4-5 tsp. of Bambino Madras Sambar Powder.
• Add salt to taste and boil for 10 minutes.
• Fry red chillies, mustard seeds and curry leaves in 1 tsp. oil and add to the sambar.
South Indian meat masala or garam masala is made up of cardamom, cloves, cinnamon, fennel, etc. North Indian garam masala includes cumin, coriander, bay leaf, etc. The flavors are very different and it’s important to use the right blend of spices for each dish.
Bambino Red Chilli powder is rich in vitamin A and vitamin C. This chilli powder enhances the taste of our taste buds with its crisp and sharp chilly taste.
Bambino Red Chilli powder is rich in vitamin A and vitamin C. This chilli powder enhances the taste of our taste buds with its crisp and sharp chilly taste.
Bambino Turmeric Is A Bright Yellow Spice Powder Is Made From Dry Turmeric Rhizomes. Turmeric Is Useful For Its Colour, Flavor, Cosmetic And Medicinal Properties.
Bambino Turmeric Is A Bright Yellow Spice Powder Is Made From Dry Turmeric Rhizomes. Turmeric Is Useful For Its Colour, Flavor, Cosmetic And Medicinal Properties.
This is a Vegetarian product.
No artificial colours and preservatives
Consistency in quality across the year
All Vedaka spices and seeds are hygienically packed and undergo stringent and rigorous laboratory tests to meet fssai food safety norms
Fine ground red chillies of the finest quality distinguished by their brilliant red colour and mild pungency. Chilli is a heating spice and comes in a wide variety of shapes, sizes, colours, and degrees of pungency.
Fine ground, highly aromatic Allepey pepper acclaimed for its superb flavour and bite. These 'bold' berried peppers are sourced from the erstwhile shipping port 'Allepey' - a Southern district of Kerala.
Fine ground, highly aromatic Allepey pepper acclaimed for its superb flavour and bite. These 'bold' berried peppers are sourced from the erstwhile shipping port 'Allepey' - a Southern district of Kerala.
Chaat is a racy blend that gives a wild and lively tweak to the well-worn taste of Salads, Sandwiches, Fresh fruits, Finger chips, Snacks, Soft drinks, Sprouted beans... you name it. Just sprinkle, and savour, a new kind of excitement.